Recipes for cashew brittle12/31/2023 *Note: Please use caution when working with hot sugar and make sure your "little elves" stay out of the kitchen during this process. Break into pieces (Store brittle in an airtight container at room temp for up to 3 weeks) Transfer to prepared sheet pan and work quickly to spread out evenly with lightly greased spatula. Rapidly stir with wooden spoon until mixture is no longer bubbling and caramel is smooth, about 1 minute.ĥ. Stir in butter, baking soda and cashews (mixture with foam). *While the sugar cooks, do not walk away.once it turns a deep golden brown you need to immediately remove from heat and move to step 4.Ĥ. Next, bring sugar mixture to a rapid simmer over medium-high and cook watching closely until it turns a deep golden color, about 20 minutes so be patient. Stir to combine with a wooden spoon, (This is the only time you will stir the sugar until step 4), clean and dry spoon. In a medium saucepan, combine sugar, corn syrup, salt and water. Spray a spatula with non-stick spray and have it ready next to your prepared baking sheet.ģ. Line a rimmed baking sheet with a silicone mat (I use this Silpat liner) and lightly coat with cooking spray.ģ. Measure out all ingredients and have them ready and in reach of your stove top as this recipe comes together quickly!Ģ. Heavy bottomed pan (I use this All-Clad stainless steel pan)ġ. You can thank me later.īutter Cashew Brittle- adapted from Everyday Food No candy thermometers or strings attached! And if you happen to have a few pieces left over after the gift tins have been filled, crumble it over vanilla ice cream for an indulgent treat. Pssshhaaa! Follow my steps and you'll be surprised at just how easy this brittle is to make. What!? Candy making is like.hard and stuff. Microwave until hot, about 2 1/2 minutes more. Stir 1 tablespoon butter and vanilla extract into cashew mixture. Microwave on high until sugar melts and mixture is hot, about 6 1/2 minutes. Combine cashews, sugar, and corn syrup in a large microwave-safe glass or ceramic bowl. This crisp, buttery, melt in your mouth brittle will be the crowning jewel in this year's cookie gift tins. Grease a baking sheet with 1 tablespoon butter. Buttery Cashew Brittle is a delicious and easy treat that only requires 4 ingredients and less than 30 minutes of cooking time This brittle is cooked to. It's beginning to look a lot like Christmas! This week, to finish off my 5 Weeks of Cookies Gift Guide, I am sharing the recipe for my favorite holiday Butter Cashew Brittle.
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